A series of research studies show that the lower the deuterium concentration in water, the slower the cell division process, meaning that the aging of the organism is slowed down.
Following the research studies that have been conducted in the field of isotope separation at the National Institute of Research and Development for Cryogenic and Isotopic Technologies - ICSI Ramnicu Valcea -, a company Mecrosystem was willing to risk and take over the technology and produce QLARIVIA - water with low deuterium concentration, "a revolutionary product," emphasizes in an interview for www.fabricadebani.ro Cristian Mladin, general manager at MecroSystem.
Qlarivia has all the necessary approvals, says Cristian Mladin
The product has a deuterium concentration of 25 ppm (parts per million), 5 times less than that existing in regular water. It is produced by using a complex technological process, patented and awarded the gold medal at the Innovation Exhibition in Brussels - EUREKA, as you can see on the site: www.qlarivia.com.
It is argued that there are 2 major ways of reducing the deuterium concentration in the body:
1. The consumption of fresh fruit and vegetables, of vegan products, generally speaking, which are rich in deuterium depleted water, as opposed to meat and meat products, which enhance the deuterium concentration in the body.
2. The direct consumption of deuterium depleted water. Studies have shown that the daily consumption of 0,5 l of Qlarivia is equivalent to the daily consumption of 3-4 kg of fresh fruit and vegetables.
These 2 ways of reducing the deuterium concentration in the organism are complementary. *****
* Deuterium is an isotope of hydrogen. The nucleus of most hydrogen atoms found in nature contains one proton (chemical symbol 1 H). If the nucleus also contains one neutron (besides the proton), it is called deuterium (2H or D), and if there are 2 neutrons and one proton, it is called tritium (3H or T).